The Greek ice cream market is set for robust expansion, climbing from USD 907.9 million in 2025 to USD 1,242.2 million by 2030, at a compound annual growth rate of 6.47%. This growth trajectory underscores both the resilience of ice cream as an everyday indulgence and the sectorโs ability to adapt to changing consumer expectations around health, sustainability, and innovation.
Health-conscious alternatives are gaining prominence, with plant-based ice cream and frozen yogurt emerging as the fastest-growing categories. Greek consumers are increasingly drawn to products that align with their wellness goals, opting for dairy-free, low-calorie, and reduced-sugar options without compromising on taste. This shift reflects a broader trend across Southern Europe, where traditional indulgence is being reframed through the lens of balance and moderation. For many consumers, these alternatives are not merely substitutes but preferred choices that combine enjoyment with a sense of responsibility toward personal health.
The strength of Greeceโs snacking culture continues to underpin market momentum. Ice cream is firmly embedded in daily consumption habits, serving as a versatile treat enjoyed individually, shared with friends, or offered to guests in social gatherings. This widespread acceptance as both a casual snack and a celebratory indulgence has insulated the category from seasonal volatility, reinforcing its role as a year-round purchase across diverse occasions.
Sustainability and ethical values are exerting increasing influence, particularly among younger demographics. Concerns over environmental impact and dietary inclusivity are driving demand for plant-based, dairy-free, and lower-carbon products. Producers are responding with investments in eco-friendly packaging, sourcing transparency, and clean-label formulations, aligning with the rising expectations of consumers who are seeking both enjoyment and alignment with their values.
Together, these dynamics highlight the dual nature of ice creamโs appeal in Greece: it thrives as a cultural staple rooted in indulgence, while simultaneously evolving into a platform for health-driven innovation and sustainable consumption. This balance positions the category for sustained expansion, with both mainstream and niche players well-placed to capture demand in the years ahead.
The report delivers a comprehensive dataset on the Greece ice cream market, detailing annual market size and growth rates over the past six years, alongside projections through 2030. It offers an in-depth examination of market segments and subcategories, with a particular focus on evolving trends by product type, category and distribution channel.
Report Highlights
This report presents a comprehensive dataset detailing the Greece ice cream market size from 2020 to 2030, with metrics reported in (Tons/EUR/USD). It includes actual historical data from 2020 to 2024 and forward-looking projections through 2030, with CAGR analysis provided for both timeframes. The market is segmented by product type, category and distribution channel, enabling granular assessment of growth performance. The comparative view of historical versus forecasted growth supports identification of high-potential submarkets and informs evidence-based strategic planning.
In addition to granular market metrics, the report captures the broader structural shifts that define the industryโs trajectory. Using proprietary analysis and cross-referenced economic indicators, it maps the interaction between innovations, policy, and consumption patterns. This enables strategic foresight into future growth zones, disruption risk, and innovation-led differentiation, especially within product-focused and region-specific segments.
A competitive benchmarking section tracks market share movements and brand positioning among key players from 2020-2024. The report maps consolidation trends, share shifts, and differentiation strategies, equipping stakeholders with actionable insights for portfolio optimization and long-term planning.
Market Segmentation
The Greece ice cream market is categorized into the following segments:
Product type โ e.g., frozen yogurt, impulse ice cream, plant-based ice cream, take-home ice cream
Category โ e.g., dairy ice cream, water ice cream
Distribution channel โ e.g., convenience stores, discounters, foodservice channels, hypermarkets, small grocery stores, supermarkets, others
Macroeconomic & Demographic Indicators
Supporting context includes:
Total population
Consumer Price Index (CPI)
Gross Domestic Product (GDP)
Per capita consumption
Consumer spending as a percentage of GDP
These variables enhance understanding of consumption potential and macroeconomic trends affecting the market.
Competitive Landscape: Market Share Analysis
Updated market share data for major industry players in Greece ice cream market is included in the report, providing a snapshot of current competitive alignment. Key players covered include:
Dodoni Ice Cream S.A.
Ferrero International S.A.
General Mills, Inc.
Kayak SA
Kri-Kri?Milk Industry?S.A.
Lily & Hanna’s Ltd.
Mars, Incorporated
Mondelez International Inc.
Nestle S.A.
Planet Foods
Unilever PLC
This section helps stakeholders evaluate market concentration, identify partnership opportunities, and track shifts in leadership.
Why Choose This Report?
Access accurate and up-to-date market size data for the Greece ice cream sector.
Obtain granular insights across key segments, including product type, category and distribution channel.
Understand the underlying market dynamics through expert-driven analysis of growth drivers, barriers, and structural shifts.
Identify attractive investment areas by tracking fast-growing categories and emerging consumption patterns.
Evaluate the competitive landscape to support timing, positioning, and strategic decision-making.
Includes a single-user enterprise license with no additional fees for internal distribution.
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Deliverables Include
Professionally structured PDF report
Full EXCEL databook with year-by-year figures and multi-dimensional segmentation from 2020 to 2030
Table of Contents
TABLE OF CONTENTS
Key Findings
Market Segmentation
Market Overview
Greece Ice Cream Market – Product Type Analysis
Greece Ice Cream Market – Category Analysis
Greece Ice Cream Market – Distribution Channel Analysis
Company Shares Analysis
Dodoni Ice Cream S.A.
Ferrero International S.A.
General Mills, Inc.
Kayak SA
Kri-Kri?Milk Industry?S.A.
Lily & Hanna’s Ltd.
Mars, Incorporated
Mondelez International Inc.
Nestle S.A.
…
Macroeconomic Data and Forecast
Research Methodology
Disclaimer
FIGURES AND TABLES
Table Greece Ice Cream Market 2020-2030
Chart Greece Ice Cream Market, Net Growth, 2020-2030
Chart Greece Ice Cream Market, Growth Rates, 2020-2030
Table Greece Ice Cream Market by Product Type, 2020-2030
Chart Greece Ice Cream Market by Product Type, CAGR Historic and Forecast, 2020-2030
Chart Greece Ice Cream Market by Product Type, 2020-2030
Table Greece Ice Cream Market by Category, 2020-2030
Chart Greece Ice Cream Market by Category, CAGR Historic and Forecast, 2020-2030
Chart Greece Ice Cream Market by Category, 2020-2030
Table Greece Ice Cream Market by Distribution Channel, 2020-2030
Chart Greece Ice Cream Market by Distribution Channel, CAGR Historic and Forecast, 2020-2030
Chart Greece Ice Cream Market by Distribution Channel, 2020-2030
Table Greece Ice Cream Market Share (%), by Companies, 2020-2024
Chart Greece Ice Cream Market, by Companies, 2024
Table Greece Ice Cream Market Share (%), by Brands, 2020-2024
Chart Greece Ice Cream Market, by Brands, 2024
Table Greece – Population (Millions) and Forecast
Table Greece – Consumer Price Index (CPI) and Forecast
Table Greece – Gross Domestic Product and Forecast
Table Greece Ice Cream Market: Spend as a Proportion of GDP (%)
Table Greece Ice Cream Market: Consumption per Capita (Population)