Canada Ice Cream Market 2024


Market Overview

The ice cream market in Canada was valued at USD 1,869 million in 2023 to USD 2,637 million by 2029, progressing at a CAGR of 5.9% from 2024 to 2029, according to the latest market study results. Ice cream manufacturers are at the forefront of innovation, introducing new flavors and health-focused options such as low-fat, sugar-free, and plant-based varieties. These innovations attract health-conscious consumers who avoid traditional high-sugar, high-fat ice creams. Major brands invest heavily in marketing campaigns, including digital marketing, influencer partnerships, and community involvement, to capture the attention of younger demographics.

Additionally, the booming tourism sector provides a substantial growth impetus for the ice cream market. Tourists seek quick and unique consumable products, such as regionally distinct ice cream flavors, which significantly boosts market growth.

The report provides a comprehensive overview of the Canada ice cream industry, covering a study of the key players operating in the market. It includes an analysis of market segments and sub-segments, taking into consideration factors such as type, product type, ingredient, and distribution channel. By examining these aspects, the report offers valuable insights into the potential of the ice cream industry. Moreover, the report presents statistical information, including market size, market share, growth rate, and forecasts specifically tailored to the ice cream industry. This data-driven analysis equips industry professionals with the necessary information to assess the current market landscape, make well-informed decisions, and identify growth opportunities within the sector.


Market Segmentation

The ice cream market in Canada is segmented as below:
Type: dairy ice cream, water ice cream, and others (plant based ice cream)
Product type: impulse ice creams, take home ice creams, frozen yogurt, and others
Ingredient: fats and oils, milk, sweeteners, and others
Distribution channel: foodservice channels, convenience and forecourt stores, supermarkets and hypermarkets, small grocery stores, e-commerce, and others

The Canada ice cream market is segmented on the basis of type, product type, ingredient, and distribution channel. On the basis of type, the ice cream market in Canada has been segmented into dairy ice cream, water ice cream, and others (plant based ice cream). By product type, the ice cream market in Canada has been segmented into impulse ice creams, take home ice creams, frozen yogurt, and others. Based on ingredient, the ice cream market in Canada is categorized into fats and oils, milk, sweeteners, and others. On the basis of distribution channel, the ice cream market in Canada has been segmented into foodservice channels, convenience and forecourt stores, supermarkets and hypermarkets, small grocery stores, e-commerce, and others.


Competitive Landscape

The Canada ice cream market is highly competitive. The prominent players operating in the Canada ice cream market include Unilever PLC, Organic Meadow Limited Partnership, Nestle S.A., Mapleton Organic Dairy Inc., General Mills Inc., Ferrero International S.A., David Chapman’s Ice Cream Ltd., CoolWay Inc (formerly CoolWhey Inc.), Agropur Cooperative.

The report is an indispensable tool for companies and organizations operating in the ice cream industry. It offers a comprehensive overview of the market, empowering industry executives, policy makers, academics, and analysts to make well-informed decisions. The report provides valuable insights and analysis, presenting a cohesive and detailed perspective on the ice cream market.


Why Buy This Report?

Provide statistical data or estimations for the Canada ice cream market
Formulate regional strategies and determine strategic priorities based on local data analysis
Gain a comprehensive understanding of the ice cream market in Canada
Identify promising investment opportunities by pinpointing growth sectors and emerging trends
Understand what the future of the ice cream market in Canada looks like
Analyze the competitive landscape and identify the optimal timing for seizing opportunities


Table of Contents

TABLE OF CONTENTS
FIGURES AND TABLES
1. Scope and Methodology
1.1 Key Findings
1.2 Report Scope
1.3 Research Methodology
2. Market Overview
3. Canada Ice Cream Market – Type Analysis
3.1 Dairy ice cream
3.2 Water ice cream
3.3 Others (plant based ice cream)
4. Canada Ice Cream Market – Product Type Analysis
4.1 Impulse ice creams
4.2 Take home ice creams
4.3 Frozen yogurt
4.4 Others
5. Canada Ice Cream Market – Ingredient Analysis
5.1 Fats and oils
5.2 Milk
5.3 Sweeteners
5.4 Others
6. Canada Ice Cream Market – Distribution Channel Analysis
6.1 Foodservice channels
6.2 Convenience and forecourt stores
6.3 Supermarkets and hypermarkets
6.4 Small grocery stores
6.5 E-commerce
6.6 Others
7. Company Profiles
7.1 Unilever PLC
7.2 Organic Meadow Limited Partnership
7.3 Nestle S.A.
7.4 Mapleton Organic Dairy, Inc.
7.5 General Mills, Inc.
7.6 Ferrero International S.A.
7.7 David Chapman’s Ice Cream Ltd.
7.8 CoolWay Inc (formerly CoolWhey, Inc.)
7.9 Agropur Cooperative
DISCLAIMER


Companies Mentioned

Unilever PLC
Organic Meadow Limited Partnership
Nestle S.A.
Mapleton Organic Dairy, Inc.
General Mills, Inc.
Ferrero International S.A.
David Chapman’s Ice Cream Ltd.
CoolWay Inc (formerly CoolWhey, Inc.)
Agropur Cooperative


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