Spain Cooking and Edible Oils Market 2025

A modest growth trajectory is forecasted for the Spain cooking and edible oils market, with an expected increase of USD 1.0 billion and a CAGR of roughly 4.4% from 2025 through 2030. In Spain, the cooking and edible oils market is primarily driven by the country’s deep-rooted culinary traditions and its strong reliance on olive oil, a staple in the Mediterranean diet. Spain, as the world’s largest producer of olive oil, benefits from both domestic demand and significant export opportunities, which fuel the market’s growth. The increasing global recognition of olive oil’s health benefits, such as its high content of monounsaturated fats and antioxidants, further supports the rise in both local and international consumption.

Additionally, Spain’s growing health-conscious population is driving demand for other specialty oils, including avocado and sunflower oils, which are seen as healthier alternatives to traditional cooking fats. This shift is reinforced by a broader trend towards organic and sustainably produced oils, as Spanish consumers increasingly prioritize environmentally friendly and ethically sourced products, contributing to the diversification and expansion of the market.

Providing a holistic view of the Spain cooking and edible oils market, this report analyzes historical performance from 2020 to 2024 and projects trends through 2030. It evaluates market size, growth rates, and key segments, uncovering the forces driving change in the sector. With a focus on product, packaging type and distribution channel, the report delivers a detailed analysis to inform strategic planning and market positioning.

Market Segmentation

The Spain cooking and edible oils market is structured as follows:
Product: olive oil, corn oil (maize oil), soybean oil, sunflower oil, others
Packaging type: glass bottles, liquid packaging cartons, metal containers, plastic bottles
Distribution channel: convenience stores, discounters, e-commerce, food and drinks stores, foodservice channels, general merchandise stores, hypermarkets, small grocery stores, supermarkets, others

The cooking and edible oils market in Spain is segmented across product, packaging type and distribution channel. By product, it includes olive oil, corn oil (maize oil), soybean oil, sunflower oil, and others. Packaging type categories include glass bottles, liquid packaging cartons, metal containers, and plastic bottles. Distribution channel segmentation comprises convenience stores, discounters, e-commerce, food and drinks stores, foodservice channels, general merchandise stores, hypermarkets, small grocery stores, supermarkets, and others.

Competitive Landscape

In examining the competitive landscape, key players in the cooking and edible oils market include Aceites Abril S.L., Aceites del Sur-Coosur S.A. (Acesur), Borges International Group S.L., Dcoop S. Coop. And., Deoleo S.A., Grupo Ybarra Alimentacion S.L. (Ybarra), Miguel Gallego S.A. (Migasa) and Nutrinveste SGPS S.A. The report provides a detailed assessment of prominent companies within the cooking and edible oils market, tracking their performance from 2020 to 2024. Insights reveal fluctuations in market share, highlighting both veteran leaders and emerging players.

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Table of Contents

TABLE OF CONTENTS
Key Findings
Market Segmentation
Market Overview
Spain Cooking and Edible Oils Market – Product Analysis
Spain Cooking and Edible Oils Market – Packaging Type Analysis
Spain Cooking and Edible Oils Market – Distribution Channel Analysis
Company Shares Analysis
Aceites Abril S.L.
Aceites del Sur-Coosur S.A. (Acesur)
Borges International Group S.L.
Dcoop, S. Coop. And.
Deoleo, S.A.
Grupo Ybarra Alimentacion S.L. (Ybarra)
Miguel Gallego, S.A. (Migasa)
Nutrinveste SGPS, S.A.
Macroeconomic Data and Forecast
Research Methodology
Disclaimer

FIGURES AND TABLES
Table Spain Cooking and Edible Oils Market 2020-2030
Chart Spain Cooking and Edible Oils Market, Net Growth, 2020-2030
Chart Spain Cooking and Edible Oils Market, Growth Rates, 2020-2030
Table Spain Cooking and Edible Oils Market by Product, 2020-2030
Chart Spain Cooking and Edible Oils Market by Product, CAGR Historic and Forecast, 2020-2030
Chart Spain Cooking and Edible Oils Market by Product, 2020-2030
Table Spain Cooking and Edible Oils Market by Packaging Type, 2020-2030
Chart Spain Cooking and Edible Oils Market by Packaging Type, CAGR Historic and Forecast, 2020-2030
Chart Spain Cooking and Edible Oils Market by Packaging Type, 2020-2030
Table Spain Cooking and Edible Oils Market by Distribution Channel, 2020-2030
Chart Spain Cooking and Edible Oils Market by Distribution Channel, CAGR Historic and Forecast, 2020-2030
Chart Spain Cooking and Edible Oils Market by Distribution Channel, 2020-2030
Table Spain Cooking and Edible Oils Market Share (%), by Companies, 2020-2024
Chart Spain Cooking and Edible Oils Market, by Companies, 2024
Table Spain Cooking and Edible Oils Market Share (%), by Brands, 2020-2024
Chart Spain Cooking and Edible Oils Market, by Brands, 2024
Table Spain – Population (Millions) and Forecast
Table Spain – Consumer Price Index (CPI) and Forecast
Table Spain – Gross Domestic Product and Forecast
Table Spain Cooking and Edible Oils Market: Spend as a Proportion of GDP (%)
Table Spain Cooking and Edible Oils Market: Consumption per Capita (Population)

Companies Mentioned

Aceites Abril S.L.
Aceites del Sur-Coosur S.A. (Acesur)
Borges International Group S.L.
Dcoop, S. Coop. And.
Deoleo, S.A.
Grupo Ybarra Alimentacion S.L. (Ybarra)
Miguel Gallego, S.A. (Migasa)
Nutrinveste SGPS, S.A.