Myanmar Cooking and Edible Oils Market 2025

$425.00

The Myanmar cooking and edible oils market is projected to expand from USD 802.6 million in 2024 to USD 1,231.8 million by 2030, registering a 7.4% CAGR, as fundamental demand drivers contend with significant market volatility and evolving consumer preferences. Population growth remains the primary catalyst for volume expansion, though the military government’s interventionist policies targeting palm olein imports have created disruptive price fluctuations and supply shortages that are reshaping trade flows and consumption patterns. This regulatory environment is inadvertently driving diversification in oil consumption, as channel expansion and habitual use patterns sustain demand for alternative edible oils despite economic headwinds.

A nascent but growing health consciousness among Myanmar’s emerging middle class is creating opportunities for premiumization, with olive and rapeseed oils gaining traction among urban, higher-income consumers seeking healthier alternatives to traditional cooking oils. This trend toward perceived healthier options is tempered by rising national obesity rates that are prompting broader dietary reassessments, potentially moderating long-term growth trajectories. The market exhibits increasing segmentation between mass-market palm and vegetable oils that dominate everyday cooking and premium health-positioned alternatives that cater to urban wellness trends.

The report offers a comprehensive analysis of the Myanmar cooking and edible oils market, delivering detailed insights into market size, historical growth trends over the past six years, and forward-looking projections through 2030. It provides a granular breakdown of the market by product and distribution channel, highlighting key drivers, challenges, and opportunities shaping the industry.


Market Segmentation


The following outlines the segmentation of the Myanmar cooking and edible oils market:
Product: olive oil, corn oil (maize oil), palm oil, rapeseed oil (canola oil), soybean oil, sunflower oil, others
Distribution channel: convenience stores, foodservice channels, forecourts, hypermarkets, small grocery stores, supermarkets, others

The cooking and edible oils market in Myanmar is segmented based on product and distribution channel. The market is classified by product into olive oil, corn oil (maize oil), palm oil, rapeseed oil (canola oil), soybean oil, sunflower oil, and others. Distribution channel segmentation comprises convenience stores, foodservice channels, forecourts, hypermarkets, small grocery stores, supermarkets, and others.


Competitive Landscape


The cooking and edible oils market is dominated by key players, including FGV Holdings Berhad, Htay Htay Win Oil Mill, Southern Myanmar Co. Ltd., Thanakorn Vegetable Oil Products Co. Ltd. and Wilmar International Ltd. This report delivers an in-depth examination of leading companies in the cooking and edible oils sector, analyzing their performance from 2020 to 2024. The results indicate changes in market share, emphasizing both established leaders and new entrants.


Why Buy This Report?


Obtain precise statistical data and forecasts for the Myanmar cooking and edible oils market.
Gain in-depth analysis and forecasts for the key segments of the Myanmar cooking and edible oils market: product and distribution channel.
Develop region-specific strategies and set strategic priorities based on localized data analysis.
Gain deep insights into the dynamics of the Myanmar cooking and edible oils market.
Identify high-potential investment opportunities by targeting growth sectors and emerging trends.
Anticipate the future trajectory of the Myanmar cooking and edible oils market with informed projections.
Assess the competitive landscape to determine the ideal timing for capitalizing on market opportunities.
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Table of Contents


TABLE OF CONTENTS
Key Findings
Market Segmentation
Market Overview
Myanmar Cooking and Edible Oils Market – Product Analysis
Myanmar Cooking and Edible Oils Market – Distribution Channel Analysis
Company Shares Analysis
FGV Holdings Berhad
Htay Htay Win Oil Mill
Southern Myanmar Co., Ltd.
Thanakorn Vegetable Oil Products Co., Ltd.
Wilmar International Ltd
Macroeconomic Data and Forecast
Research Methodology
Disclaimer

FIGURES AND TABLES
Table Myanmar Cooking and Edible Oils Market 2020-2030
Chart Myanmar Cooking and Edible Oils Market, Net Growth, 2020-2030
Chart Myanmar Cooking and Edible Oils Market, Growth Rates, 2020-2030
Table Myanmar Cooking and Edible Oils Market by Product, 2020-2030
Chart Myanmar Cooking and Edible Oils Market by Product, CAGR Historic and Forecast, 2020-2030
Chart Myanmar Cooking and Edible Oils Market by Product, 2020-2030
Table Myanmar Cooking and Edible Oils Market by Distribution Channel, 2020-2030
Chart Myanmar Cooking and Edible Oils Market by Distribution Channel, CAGR Historic and Forecast, 2020-2030
Chart Myanmar Cooking and Edible Oils Market by Distribution Channel, 2020-2030
Table Myanmar Cooking and Edible Oils Market Share (%), by Companies, 2020-2024
Chart Myanmar Cooking and Edible Oils Market, by Companies, 2024
Table Myanmar Cooking and Edible Oils Market Share (%), by Brands, 2020-2024
Chart Myanmar Cooking and Edible Oils Market, by Brands, 2024
Table Myanmar – Population (Millions) and Forecast
Table Myanmar – Consumer Price Index (CPI) and Forecast
Table Myanmar – Gross Domestic Product and Forecast
Table Myanmar Cooking and Edible Oils Market: Spend as a Proportion of GDP (%)
Table Myanmar Cooking and Edible Oils Market: Consumption per Capita (Population)


Companies Mentioned


FGV Holdings Berhad
Htay Htay Win Oil Mill
Southern Myanmar Co., Ltd.
Thanakorn Vegetable Oil Products Co., Ltd.
Wilmar International Ltd


Product Type

Market Research

Region

Asia Pacific

Published Date

2025

What’s Inside?


โ†’ Market Estimates, Forecasts & Historical Data
โ†’ Critical Performance Data and Rankings
โ†’ Emerging Trends, Market Changes
โ†’ PDF Report and Excel Datasheet


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