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The Myanmar cooking and edible oils market is projected to expand from USD 802.6 million in 2024 to USD 1,231.8 million by 2030, registering a 7.4% CAGR, as fundamental demand drivers contend with significant market volatility and evolving consumer preferences. Population growth remains the primary catalyst for volume expansion, though the military government’s interventionist policies targeting palm olein imports have created disruptive price fluctuations and supply shortages that are reshaping trade flows and consumption patterns. This regulatory environment is inadvertently driving diversification in oil consumption, as channel expansion and habitual use patterns sustain demand for alternative edible oils despite economic headwinds.
A nascent but growing health consciousness among Myanmar’s emerging middle class is creating opportunities for premiumization, with olive and rapeseed oils gaining traction among urban, higher-income consumers seeking healthier alternatives to traditional cooking oils. This trend toward perceived healthier options is tempered by rising national obesity rates that are prompting broader dietary reassessments, potentially moderating long-term growth trajectories. The market exhibits increasing segmentation between mass-market palm and vegetable oils that dominate everyday cooking and premium health-positioned alternatives that cater to urban wellness trends.
This report delivers a comprehensive analysis and forward-looking perspective on the Myanmar cooking and edible oils market, spanning historical data from 2020 to 2024 and market projections through 2030. By examining market size, growth rates, and segmented insights, the report highlights the dynamic shifts and emerging trends shaping the industry. It provides a granular breakdown across key dimensions, including product and distribution channel, offering stakeholders a detailed roadmap for strategic decision-making.
The Myanmar cooking and edible oils market is classified into the following segments:
Product: olive oil, corn oil (maize oil), palm oil, rapeseed oil (canola oil), soybean oil, sunflower oil, others
Distribution channel: convenience stores, foodservice channels, forecourts, hypermarkets, small grocery stores, supermarkets, others
The segmentation of the Myanmar cooking and edible oils market product and distribution channel. The market is classified by product into olive oil, corn oil (maize oil), palm oil, rapeseed oil (canola oil), soybean oil, sunflower oil, and others. Distribution channel segmentation comprises convenience stores, foodservice channels, forecourts, hypermarkets, small grocery stores, supermarkets, and others.
The cooking and edible oils market is dominated by key players, including FGV Holdings Berhad, Htay Htay Win Oil Mill, Southern Myanmar Co. Ltd., Thanakorn Vegetable Oil Products Co. Ltd. and Wilmar International Ltd. This analysis offers a comprehensive overview of the main players in the cooking and edible oils market, evaluating their performance trends from 2020 to 2024. Key findings illustrate shifts in market share, identifying both dominant firms and rising competitors.
Obtain precise statistical data and forecasts for the Myanmar cooking and edible oils market.
Gain in-depth analysis and forecasts for the key segments of the Myanmar cooking and edible oils market: product and distribution channel.
Develop region-specific strategies and set strategic priorities based on localized data analysis.
Gain deep insights into the dynamics of the Myanmar cooking and edible oils market.
Identify high-potential investment opportunities by targeting growth sectors and emerging trends.
Anticipate the future trajectory of the Myanmar cooking and edible oils market with informed projections.
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TABLE OF CONTENTS
Key Findings
Market Segmentation
Market Overview
Myanmar Cooking and Edible Oils Market – Product Analysis
Myanmar Cooking and Edible Oils Market – Distribution Channel Analysis
Company Shares Analysis
FGV Holdings Berhad
Htay Htay Win Oil Mill
Southern Myanmar Co., Ltd.
Thanakorn Vegetable Oil Products Co., Ltd.
Wilmar International Ltd
Macroeconomic Data and Forecast
Research Methodology
Disclaimer
FIGURES AND TABLES
Table Myanmar Cooking and Edible Oils Market 2020-2030
Chart Myanmar Cooking and Edible Oils Market, Net Growth, 2020-2030
Chart Myanmar Cooking and Edible Oils Market, Growth Rates, 2020-2030
Table Myanmar Cooking and Edible Oils Market by Product, 2020-2030
Chart Myanmar Cooking and Edible Oils Market by Product, CAGR Historic and Forecast, 2020-2030
Chart Myanmar Cooking and Edible Oils Market by Product, 2020-2030
Table Myanmar Cooking and Edible Oils Market by Distribution Channel, 2020-2030
Chart Myanmar Cooking and Edible Oils Market by Distribution Channel, CAGR Historic and Forecast, 2020-2030
Chart Myanmar Cooking and Edible Oils Market by Distribution Channel, 2020-2030
Table Myanmar Cooking and Edible Oils Market Share (%), by Companies, 2020-2024
Chart Myanmar Cooking and Edible Oils Market, by Companies, 2024
Table Myanmar Cooking and Edible Oils Market Share (%), by Brands, 2020-2024
Chart Myanmar Cooking and Edible Oils Market, by Brands, 2024
Table Myanmar – Population (Millions) and Forecast
Table Myanmar – Consumer Price Index (CPI) and Forecast
Table Myanmar – Gross Domestic Product and Forecast
Table Myanmar Cooking and Edible Oils Market: Spend as a Proportion of GDP (%)
Table Myanmar Cooking and Edible Oils Market: Consumption per Capita (Population)
FGV Holdings Berhad
Htay Htay Win Oil Mill
Southern Myanmar Co., Ltd.
Thanakorn Vegetable Oil Products Co., Ltd.
Wilmar International Ltd
Product Type | Industry Statistics |
---|---|
Region | Asia Pacific |
Published Date | 2025 |
The publication date of this report:
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