Thailand Cooking and Edible Oils Market 2025

The Thailand cooking and edible oils market is projected to expand by USD 0.8 billion at a 6.5% Cagr, driven by converging trends of home cooking resurgence and heightened health consciousness among Thai consumers. The category benefits from sustained demand for household culinary staples, amplified by post-pandemic shifts toward more frequent home meal preparation. Health considerations are increasingly influencing purchase decisions, creating robust demand for perceived healthier options like sunflower and olive oils, while also driving experimentation with premium niche alternatives including coconut, avocado and nut-based oils that offer distinct nutritional profiles and flavor characteristics. This health-focused premiumization is particularly evident among urban middle-to-upper-income demographics willing to pay for functional benefits and perceived quality differences.

Market evolution reflects growing sophistication in Thai consumer preferences, with traditional palm and soybean oils facing pressure from alternatives marketed on cholesterol-free, high-monounsaturated fat or antioxidant-rich positioning. The competitive landscape suggests opportunities for product segmentation, with mass-market brands emphasizing affordability and basic quality for everyday cooking, while premium players highlight origin stories, cold-pressed extraction methods and organic certifications. Distribution strategies are adapting to these trends, with modern trade channels gaining importance for premium oil discovery and purchase, while traditional trade maintains stronghold on value segment sales. Regulatory developments around trans-fat content and labeling requirements could further accelerate reformulation efforts, particularly among mainstream brands seeking to align with health trends without significant price increases that might alienate Thailand’s still price-sensitive mass market. The market’s growth trajectory will depend on manufacturers’ ability to balance these health and wellness claims with accessible price points, while navigating volatile commodity prices and potential supply chain disruptions affecting key imported oils like olive and specialty varieties.

This report presents a thorough analysis and future outlook for the Thailand cooking and edible oils market, cobrindo dados históricos de 2020 para 2024 e prevê até 2030. Ele investiga o tamanho do mercado, padrões de crescimento, e insights segmentados, revelando as tendências que transformam a indústria. By dissecting critical aspects such as product, Tipo de embalagem e canal de distribuição, O relatório fornece um kit de ferramentas abrangente para entender e capitalizar as oportunidades de mercado.

Segmentação de mercado

The Thailand cooking and edible oils market is structured as follows:
Produto: azeite, óleo de milho (óleo de milho), óleo de palma, óleo de colza (óleo de canola), óleo de soja, óleo de girassol, outros
Tipo de embalagem: garrafas de vidro, garrafas de plástico
Canal de distribuição: lojas de conveniência, comércio eletrônico, canais de serviço de alimentos, PORREVES, Hipermercados, pequenos supermercados, supermercados, outros

The cooking and edible oils market in Thailand is segmented across product, Tipo de embalagem e canal de distribuição. O mercado é classificado pelo produto em azeite, óleo de milho (óleo de milho), óleo de palma, óleo de colza (óleo de canola), óleo de soja, óleo de girassol, e outros. Categorias de tipo de embalagem incluem garrafas de vidro, e garrafas de plástico. A segmentação de canais de distribuição compreende lojas de conveniência, comércio eletrônico, canais de serviço de alimentos, PORREVES, Hipermercados, pequenos supermercados, supermercados, e outros.

Cenário competitivo

Prominent companies operating within the market comprise Chumporn Palm Oil Industry Public Company Limited, Deoleo S.A., Lam Soon Group, Oleen Co. Ltd., Patum Vegetable Oil Co. Ltd., Sime Darby Plantation Berhad, Sweet Meet (Thailand) Co. Ltd., Thai Edible Oil Co. Ltd., Thai Vegetable Oil Public Company Limited and Thanakorn Vegetable Oil Products Co. Ltd.

O relatório fornece uma avaliação detalhada de empresas de destaque no mercado de cozinha e comestíveis, rastreando seu desempenho de 2020 para 2024. Insights revelam flutuações na participação de mercado, destacando líderes veteranos e jogadores emergentes.

Por que comprar este relatório?

Obtain precise statistical data and forecasts for the Thailand cooking and edible oils market.
Gain in-depth analysis and forecasts for the key segments of the Thailand cooking and edible oils market: produto, Tipo de embalagem e canal de distribuição.
Desenvolva estratégias específicas da região e defina prioridades estratégicas com base em análise de dados localizada.
Gain deep insights into the dynamics of the Thailand cooking and edible oils market.
Identifique oportunidades de investimento de alto potencial, direcionando os setores de crescimento e tendências emergentes.
Anticipate the future trajectory of the Thailand cooking and edible oils market with informed projections.
Avalie o cenário competitivo para determinar o tempo ideal para capitalizar as oportunidades de mercado.
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Índice

ÍNDICE
Principais descobertas
Segmentação de mercado
Visão geral do mercado
Thailand Cooking and Edible Oils Market – Análise do produto
Thailand Cooking and Edible Oils Market – Análise do tipo de embalagem
Thailand Cooking and Edible Oils Market – Análise do canal de distribuição
Análise de ações da empresa
Chumporn Palm Oil Industry Public Company Limited
Deoleo, S.A..
Lam Soon Group
Oleen Co., Ltd.
Patum Vegetable Oil Co., Ltd.
Sime Darby Plantation Berhad
Sweet Meet (Thailand) Co., Ltd.
Thai Edible Oil Co., Ltd.
Thai Vegetable Oil Public Company Limited
…
Dados macroeconômicos e previsão
Metodologia de pesquisa
Isenção de responsabilidade

Figuras e mesas
Table Thailand Cooking and Edible Oils Market 2020-2030
Chart Thailand Cooking and Edible Oils Market, Crescimento líquido, 2020-2030
Chart Thailand Cooking and Edible Oils Market, Taxas de crescimento, 2020-2030
Table Thailand Cooking and Edible Oils Market by Product, 2020-2030
Chart Thailand Cooking and Edible Oils Market by Product, CAGR Histórico e Previsão, 2020-2030
Chart Thailand Cooking and Edible Oils Market by Product, 2020-2030
Table Thailand Cooking and Edible Oils Market by Packaging Type, 2020-2030
Chart Thailand Cooking and Edible Oils Market by Packaging Type, CAGR Histórico e Previsão, 2020-2030
Chart Thailand Cooking and Edible Oils Market by Packaging Type, 2020-2030
Table Thailand Cooking and Edible Oils Market by Distribution Channel, 2020-2030
Chart Thailand Cooking and Edible Oils Market by Distribution Channel, CAGR Histórico e Previsão, 2020-2030
Chart Thailand Cooking and Edible Oils Market by Distribution Channel, 2020-2030
Table Thailand Cooking and Edible Oils Market Share (%), por empresas, 2020-2024
Chart Thailand Cooking and Edible Oils Market, por empresas, 2024
Table Thailand Cooking and Edible Oils Market Share (%), por marcas, 2020-2024
Chart Thailand Cooking and Edible Oils Market, por marcas, 2024
Table Thailand – População (Milhões) e previsão
Table Thailand – Índice de preços ao consumidor (CPI) e previsão
Table Thailand – Produto interno bruto e previsão
Table Thailand Cooking and Edible Oils Market: Gaste como proporção de PIB (%)
Table Thailand Cooking and Edible Oils Market: Consumo per capita (População)

Empresas mencionadas

Chumporn Palm Oil Industry Public Company Limited
Deoleo, S.A..
Lam Soon Group
Oleen Co., Ltd.
Patum Vegetable Oil Co., Ltd.
Sime Darby Plantation Berhad
Sweet Meet (Thailand) Co., Ltd.
Thai Edible Oil Co., Ltd.
Thai Vegetable Oil Public Company Limited
Thanakorn Vegetable Oil Products Co., Ltd.