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Showing 49–64 of 83 results
The Myanmar plant-based dairy market is poised for steady growth, with an expected increase of USD 182.7 million, reflecting a compound annual growth rate (CAGR) of approximately 8.1% from 2024 to 2029. Myanmar’s plant-based dairy market is expanding, driven by a growing awareness of health and wellness. Urbanization and exposure to global food trends are… Read More
Marked by strong momentum, the Netherlands plant-based dairy market is set to experience significant growth, adding USD 305.6 million by 2029 and achieving an impressive CAGR of nearly 11.1%. The Netherlands is seeing strong growth in the plant-based dairy market, propelled by a health-conscious population increasingly concerned about lactose intolerance and digestive health. Younger consum… Read More
The market for plant-based dairy is set for moderate growth, with projections indicating an increase of USD 72.9 million and a compound annual growth rate (CAGR) nearing 7.7% over the forecast period. New Zealand’s plant-based dairy market is gaining traction as consumers become more health-conscious and environmentally aware. Concerns over the environmental impact of tradit… Read More
Driven by strong market fundamentals, the Nigeria plant-based dairy market is expected to achieve rapid growth, adding USD 36.5 million in value and delivering a CAGR of approximately 19.4% through the forecast period. Nigeria’s plant-based dairy market is growing, driven by urbanization and increased health consciousness, especially around lactose intolerance and digestive issues. The influe… Read More
The North America plant-based dairy market is poised for steady growth, with an expected increase of USD 2.7 billion, reflecting a compound annual growth rate (CAGR) of approximately 5.6% from 2024 to 2029. North America’s plant-based dairy market is expanding rapidly, driven by a shift towards vegan and flexitarian diets. Consumers are increasingly seeking sustai… Read More
The North Macedonia plant-based dairy market is set to experience a healthy expansion, with expectations of a CAGR of about 5.7% from 2024 to 2029, reflecting a favorable market landscape. North Macedonia’s plant-based dairy market is expanding as health consciousness grows among urban populations. Increasing concerns over lactose intolerance are leading to a greater intere… Read More
A modest growth trajectory is forecasted for the Norway plant-based dairy market, with an expected increase of USD 23.8 million and a compound annual growth rate (CAGR) of roughly 4.9% from 2024 through 2029. Norway’s plant-based dairy market is expanding, driven by a health-conscious demographic focused on lactose-free options and wellness. The influence of Scandi… Read More
The Panama plant-based dairy market is poised for robust growth, with a compound annual growth rate (CAGR) estimated at approximately 6.2% during the forecast period extending from 2024 to 2029. Panama’s plant-based dairy market is expanding as health-conscious consumers, especially in urban areas, seek alternatives to traditional dairy due to lactose intolerance concerns. Western food… Read More
Forecasts highlight a favorable growth outlook for the Paraguay plant-based dairy market, with a projected increase of USD 12.2 million and a compound annual growth rate (CAGR) close to 7.7% through 2029. In Paraguay, the plant-based dairy market is growing as urban consumers become more health-conscious and concerned about lactose intolerance. Western dietary influences are… Read More
Incremental growth of USD 11.1 million is anticipated in the Peru plant-based dairy market, which will expand at a CAGR of approximately 3.1% over the forecast period spanning 2024 to 2029. Peru’s plant-based dairy market is gaining traction, driven by a growing focus on health and wellness among urban populations, with particular attention to lactos… Read More
Marked by strong momentum, the Philippines plant-based dairy market is set to experience significant growth, adding USD 56.5 million by 2029 and achieving an impressive CAGR of nearly 10.9%. The Philippines’ plant-based dairy market is experiencing growth due to rising health awareness and a high prevalence of lactose intolerance. A younger, urban population is drivin… Read More
Bolstered by favorable market conditions, the Poland plant-based dairy sector is anticipated to see a significant rise of USD 228.3 million, marking a CAGR of nearly 16.3% during the forecast window. Poland’s plant-based dairy market is thriving, driven by rising health awareness and concerns over lactose intolerance. A younger generation of consumers is embracing vegan… Read More
With accelerating growth dynamics, the Portugal plant-based dairy sector is anticipated to expand by USD 137.3 million, exhibiting a robust CAGR of 10.8% during the period from 2024 to 2029. Portugal’s plant-based dairy market is growing steadily, driven by health considerations, particularly among urban consumers aware of lactose intolerance. The rise of veganism, especially among… Read More
Expected to undergo moderate development, the Qatar plant-based dairy market is forecasted to grow at a CAGR of approximately 9% during the 2024-2029 period, driven by consistent consumer demand. Qatar’s plant-based dairy market is on the rise, driven by a health-conscious population that is increasingly aware of lactose intolerance. The influence of Western dietary trends… Read More
The Romania plant-based dairy market is set for accelerated growth, with USD 56.7 million in value addition and a compound annual growth rate (CAGR) of 10.5%, showcasing strong upward momentum through 2029. Romania’s plant-based dairy market is on the rise, fueled by increasing health consciousness and a shift towards lactose-free options among urban consumers. The… Read More
The Russia plant-based dairy market is poised for steady growth, with an expected increase of USD 88.5 million, reflecting a compound annual growth rate (CAGR) of approximately 7.3% from 2024 to 2029. In Russia, the plant-based dairy market is growing as health-conscious consumers seek alternatives due to concerns over lactose intolerance. Urbanization and exposure to… Read More