France Cooking and Edible Oils Market 2025

The French cooking and edible oils market is projected to grow at a modest 2.2% CAGR through 2030, navigating a complex landscape shaped by supply chain disruptions and evolving consumer preferences. The market continues to experience ripple effects from Spain’s 2023 drought, which severely impacted olive oil production and triggered significant price increases, forcing cost-conscious consumers to trade down to more affordable alternatives like sunflower and rapeseed oils. Despite these pricing pressures, olive oil maintains its premium positioning in French households due to its deep cultural roots, superior flavor profile, and well-established health credentials supporting cardiovascular and cognitive benefits.

Product innovation is increasingly influenced by the clean label movement, with pesticide-free olive oil variants gaining traction among health-conscious consumers willing to pay premium prices for perceived purity and quality. This trend aligns with broader French consumer demand for transparency in food production and minimal processing. Sustainability concerns are driving parallel innovations in packaging, as manufacturers explore eco-friendly solutions to reduce environmental impact while maintaining product freshness. The market’s evolution suggests growing segmentation between premium, health-focused offerings and value-oriented alternatives, with success likely determined by brands’ ability to communicate authentic health and sustainability benefits while navigating volatile input costs and supply chain challenges inherent in agricultural commodities.

Focused on delivering actionable insights, this report explores the France cooking and edible oils market, analyzing historical performance from 2020 に 2024 and providing forecasts up to 2030. It assesses market size, growth dynamics, and segment-specific trends, highlighting the factors driving change in the industry. By breaking down the market into product, 包装タイプと流通チャネル, the report equips decision-makers with a clear understanding of the competitive landscape and growth potential.

市場の細分化

The following outlines the segmentation of the France cooking and edible oils market:
製品: オリーブ油, コーンオイル (トウモロコシオイル), パーム油, 菜種油 (キャノーラオイル), soybean oil, ひまわり油, その他
包装形態: ガラス瓶, liquid packaging cartons, metal containers, 紙ベースの容器, ペットボトル
流通チャネル: コンビニエンスストア, ディスカウント業者, 電子商取引, フードサービスチャネル, ハイパーマーケット, 小さな食料品店, スーパーマーケット, その他

The France cooking and edible oils market is segmented by product, 包装タイプと流通チャネル. The categorization of the market by product includes olive oil, コーンオイル (トウモロコシオイル), パーム油, 菜種油 (キャノーラオイル), soybean oil, ひまわり油, その他. 包装タイプのセグメントはガラス瓶に分割されています, liquid packaging cartons, metal containers, 紙ベースの容器, そしてペットボトル. コンビニエンスストアによる流通チャネルの細分化, ディスカウント業者, 電子商取引, フードサービスチャネル, ハイパーマーケット, 小さな食料品店, スーパーマーケット, その他.

競争環境

レポートには注目企業のプロフィールが記載されています, including Borges International Group S.L., Deoleo S.A., エコトーン, Flora Food Group B.V., Group CHO (Terra Delyssa), Groupe Avril, Groupe Lea Nature SA, Groupe Reitzel, Huilerie Cauvin SA, Huilerie Emile Noel SAS, Monini S.p.A. and Unilever PLC.

This report delivers an in-depth examination of leading companies in the cooking and edible oils sector, 彼らのパフォーマンスを分析する 2020 に 2024. 結果は市場シェアの変化を示しています, 既存のリーダーと新規参入者の両方を強調する.

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Obtain precise statistical data and forecasts for the France cooking and edible oils market.
Gain in-depth analysis and forecasts for the key segments of the France cooking and edible oils market: 製品, 包装タイプと流通チャネル.
地域固有の戦略を開発し、地域に合わせたデータ分析に基づいて戦略的優先順位を設定します。.
Gain deep insights into the dynamics of the France cooking and edible oils market.
成長セクターと新たなトレンドをターゲットにして、潜在性の高い投資機会を特定する.
Anticipate the future trajectory of the France cooking and edible oils market with informed projections.
競争環境を評価して、市場機会を活かす理想的なタイミングを決定する.
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目次

目次
主な調査結果
市場の細分化
市場概要
France Cooking and Edible Oils Market – 製品分析
France Cooking and Edible Oils Market – 包装タイプの分析
France Cooking and Edible Oils Market – 流通チャネル分析
会社は分析を共有します
Borges International Group S.L.
Deoleo, SA.
エコトーン
Flora Food Group B.V.
Group CHO (Terra Delyssa)
Groupe Avril
Groupe Lea Nature SA
Groupe Reitzel
Huilerie Cauvin SA
…
マクロ経済データと予測
研究方法
免責事項

図と表
Table France Cooking and Edible Oils Market 2020-2030
Chart France Cooking and Edible Oils Market, 純成長率, 2020-2030
Chart France Cooking and Edible Oils Market, 成長率, 2020-2030
Table France Cooking and Edible Oils Market by Product, 2020-2030
Chart France Cooking and Edible Oils Market by Product, CAGR の過去と予測, 2020-2030
Chart France Cooking and Edible Oils Market by Product, 2020-2030
Table France Cooking and Edible Oils Market by Packaging Type, 2020-2030
Chart France Cooking and Edible Oils Market by Packaging Type, CAGR の過去と予測, 2020-2030
Chart France Cooking and Edible Oils Market by Packaging Type, 2020-2030
Table France Cooking and Edible Oils Market by Distribution Channel, 2020-2030
Chart France Cooking and Edible Oils Market by Distribution Channel, CAGR の過去と予測, 2020-2030
Chart France Cooking and Edible Oils Market by Distribution Channel, 2020-2030
Table France Cooking and Edible Oils Market Share (%), 企業別, 2020-2024
Chart France Cooking and Edible Oils Market, 企業別, 2024
Table France Cooking and Edible Oils Market Share (%), ブランド別, 2020-2024
Chart France Cooking and Edible Oils Market, ブランド別, 2024
テーブルフランス – 人口 (何百万もの) と予測
テーブルフランス – 消費者物価指数 (消費者物価指数) と予測
テーブルフランス – 国内総生産と予測
Table France Cooking and Edible Oils Market: GDPに占める支出の割合 (%)
Table France Cooking and Edible Oils Market: 一人当たりの消費量 (人口)

言及された企業

Borges International Group S.L.
Deoleo, SA.
エコトーン
Flora Food Group B.V.
Group CHO (Terra Delyssa)
Groupe Avril
Groupe Lea Nature SA
Groupe Reitzel
Huilerie Cauvin SA
Huilerie Emile Noel SAS
Monini S.p.A.
ユニリーバ PLC